Description
Quick, bite-sized cinnamon roll bites made using canned roll dough and air-fried to golden perfection. These tender, gooey snacks with cinnamon-sugar swirls are ready in 10 minutes, ideal for spontaneous cravings or cozy gatherings.
Ingredients
1 can (16 oz) cinnamon roll dough (like Red Hatters)
1 tbsp ground cinnamon
1 tbsp granulated sugar (for coating)
Frosting from the can (for serving)
Instructions
Cut each cinnamon roll into 6 small pieces (bite-sized).
Shape each piece into a ball.
Toss in a bowl with ground cinnamon and sugar.
Place balls in air fryer basket in a single layer.
Preheat air fryer to 350°F (180°C) and cook for 4-5 minutes until golden and crisp.
Let cool slightly.
Dip or drizzle with reserved frosting.
Notes
Adjust air fryer rack if needed to accommodate all bites in a single layer.
For a crisper texture, brush dough balls with a touch of melted butter before coating.
Can be frozen (uncooked) for 1 month; air fry 6-7 minutes from frozen.
Yield may vary depending on roll size from the brand used.
Nutrition
- Serving Size: 3 bites
- Calories: 130
- Sugar: 10g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3.5g
- Carbohydrates: 20g
- Fiber: 0.3g
- Protein: 2g
- Cholesterol: 10mg